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BARTENDER

 

Department: Food and Beverage, various outlets

Reporting to: Food and Beverage Supervisor

Start Date: Start of November (weather dependent)

Salary: $9.05/hour + gratuities

Accommodation: Discretionary

 

Description

Bartenders provide an outstanding experience for our guests. They are responsible for preparing and delivering quality products in a friendly and efficient manner that satisfies the needs and expectations of our guests.

 

Essential Functions

  • Provide excellent guest service
  • Prepare and serve drinks efficiently in a high volume and fast-paced environment
  • Ability to handle payment transactions and accurately complete daily cash-outs
  • Assist with setting up tables, taking customer orders and delivering food
  • Other duties as assigned

 

Experience/Requirements

  • Passion for providing outstanding guest service
  • Minimum one year of bartending experience
  • Successful completion of ProServe alcohol service certificate prior to commencement
  • Previous serving  and SquirrelPOSsystems experience is an asset
  • WHMIS training is an asset
  • Energetic, self- motivated and passionate about the hospitality industry
  • Excellent time management, communication and teamwork skills