Department: Food and Beverage, various outlets

Reporting to: Food and Beverage Supervisor

Start Date: Early November (weather dependent)

Accommodation: Discretionary



Cashiers provide an outstanding experience for our guests. They are responsible for accepting payment transactions while creating a warm and welcoming environment. Keeping public spaces clean, well-stocked, and safe for guests is an integral part of this position. This is a physical position that requires some manual labour lifting and carrying.


Essential Functions

  • Provide excellent guest service
  • Maintain public spaces, including; stocking supplies, cleaning, and garbage removal
  • Accept payment transactions and complete accurate daily cash-outs
  • Other duties as assigned



  • Passion for providing outstanding guest service
  • Previous cash handling experience with the ability to accurately manage a cash float
  • Energetic and self-motivated
  • Excellent communication, time management and team work skills
  • WHMIS training is an asset
  • Depending on the outlet, successful completion of ProServe alcohol serving certificate is required prior to commencement