Mad Trappers

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11:00 AM - 11:00 PM

Soup and Salads

Creek Run Tomato Bisque $12 (VN)

Roasted Tomato Soup with Coconut Cream and Crispy Onion served with an Artisan Roll

Chef Crafted Soup of the Day $12

Chef Crafted Soup served with an Artisan Roll

Add a Grilled 4 Cheese Sandwich (Goat, Pub Mix, Cheddar and American) $9

Trapper’s Salad $14 (V & VNA)

Tuscan Mixed Garden Greens with Fresh Berries (Seasonal), Crumbled Goat Cheese, Crispy Oat Flakes and Citrus Vinaigrette

Split Lip’s Classic Caesar $17 (V)

Fresh Romaine Lettuce, and Croutons tossed in Herbed Lemon and Aioli Dressing with Chopped Bacon and Shaved Parmesan

Add Chicken Breast $8

Jerry’s Cobb Salad $21

Fresh Iceberg Lettuce with Chopped Bacon, Sliced Chicken Breast, Tomato, Cucumber, Hard Boiled Egg, and Crumbled Goat Cheese and Ranch Dressing

For the Table

Bruno’s Nachos $23 (V)

Crispy Corn Tortilla Chips with Shredded Cheese, Diced Tomato, Red Onion, and Pickled Jalapeno with Salsa and Sour Cream

Add Guacamole $4

1/2 order available $14

Baker’s Dozen of Chicken Wings $22

Choice of Hot, Honey Garlic, BBQ, Cracked Salt and Pepper, Spicy Harissa, or Memphis Dry Rub

A full pound of Crispy Fried Chicken Wings tossed in your choice of sauce. Served with Vegetable Crudité and Ranch Dressing

Tinsel Town Crispy Tofu Fingers $14 (V & GF)

Firm Tofu Lightly Dredged in Rice Flour and Fried Crispy Served with Siracha Lime Vinaigrette, Pickled Red Onion and Sesame

Trapper’s Classic Poutine $16 (V)

French Fries topped with Cheese Curds and smothered in Vegetarian Gravy with chopped Scallions Add Pulled Pork $4

Smoke Meat Poutine $21

French Fries topped with Montreal Smoked Meat, Pickles, and Cheese Curds smothered Gravy with chopped Scallions

Horto’s Hummus bi Tahini and Pita $13 (VN)

Tangy Chickpea puree with Lemon and Garlic, grilled Pita Bites, served with Pepperoncini and drizzled Olive Oil

Fall Line Fried Frickles $12 (V)

Crispy deep fried Pickle Chips with Cajun Aioli

Hikers Combo Platter $29 (VA)

A platter with Crispy Tofu and Dip, Crispy Chicken Wings with Crudites, Hummus & Pita and Frickles

Handhelds and Entrees

Burgers are garnished with Shredded Lettuce, Tomato and Red Onion and Served with French Fries or Green Salad

Side Caesar $3

Side Poutine $4

Sunshine Alberta Beef Burger $19 (GFA)

Char grilled ¼ lb AB Beef Chuck Patty with Smoked Bacon, American Cheese, and Caramelized Onion on a Fresh Toasted Brioche Bun

Add an Extra AB Beef Chuck Patty $5

Add Cheese $1

Birdcage Grilled Chicken Pesto and Provolone Burger $22 (GFA)

Chargrilled Breast of Chicken with Provolone Cheese and Pesto Mayo on a Toasted Brioche Bun

Forget me not Vegan Burger $18 (V & GFA)

Chargrilled Veggie Patty with Vegan Mozzarella Cheese, on a Toasted Brioche Bun

Peyto’s Pulled Pork Sandwich $20 (GFA)

Slow cooked Pork Shoulder with tangy Apple Cider Coleslaw and Smokey BBQ sauce on a toasted Brioche Bun

Trappers Hand Breaded Chicken Tenders $19

Alberta Chicken Filets marinated in Buttermilk and Pickle Brine Panko Breaded with Fries or Salad and served with Ranch or Maple Mustard Dip

Caesar add $3

Canadian Beer Battered Fish and Chips $18

Hand Battered 4oz Cod Filet Fried Crisp with French Fries, Cider Coleslaw, House-made Tartar Sauce and Lemon

Add an extra piece of Cod $5

Laryx Power Bowl $18 (VN & GF)

Marinated Tofu, Brown Rice and Red Quinoa, spiced Avocado Spears, seasoned Edamame, julienne Carrot and Cucumber with Sriracha Lime Vinaigrette

Desserts

House-made Mini Apple Pie $13 (V)

with Vanilla Ice Cream

Vegan Chocolate Cake $13

with Berry Compote and Orange Sorbet

Churros $12 (V)

Cinnamon Dusted with Chocolate and Caramel Dip

Little Sunshiners Menu

Sub Veggie Stix or Fresh Fruit

Chicken Tenders and French Fries with Plum sauce $13

Cheeseburger and Fries $10 (GFA)

Grilled Cheese and Fries $10 (GFA)

Vanilla Ice Cream and Chocolate Sauce $7 (V)

Subject to availability.

Please inform your server of any dietary restrictions or allergies.